1/6/2023 0 Comments Hohokam farming![]() ![]() These farmers followed in the tradition of the Verde Valley’s earliest agriculturalists - they dug irrigation canals and began applying water to bottomland. In February 1865, a group of non-native farmers from the mining camps near Prescott arrived at the confluence of West Clear Creek and the Verde River. Hunter-gatherers for the most part, the two cultures nevertheless continued a tradition of using the river’s vast floodplain to plant corn and other crops. The Yavapai and then the Apache peoples arrived. The collapse of the Sinagua culture around 1400 AD opened the region up for new settlers. The Sinagua people flourished along the Verde and its tributaries, and are responsible for the construction of Tuzigoot and Montezuma Castle, landmarks that still grace the Verde Valley today. The Sinagua continued to use irrigation canals, but they also mastered the art of dry-farming beans, maize, squash, and other crops. The Sinagua people entered the region around 800 AD. These canals serve as a powerful reminder of the Hohokam and their relationship to the land. ![]() The Hohokam developed extensive networks of irrigation canals that transformed the bottomlands of both valleys into rich agricultural areas. The earliest farmers were the Hohokam people, the same culture that once thrived in Phoenix’s Salt River Valley. The richly watered Verde Valley of Central Arizona has served as a breadbasket for humans for over 2,000 years. ![]()
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